Salted Caramel Cream

The Salted Caramel Cream was born on a busy fall weekend when we wanted something that felt like a hug in a cup. We paired our smooth espresso with ribbons of silky caramel, then added just enough sea salt to keep it from becoming overly sweet.

Steamed milk and a blanket of creamy foam bring everything together, creating layers of sweet, buttery caramel, gentle salt, and warm coffee in each sip. Guests who "don't usually drink coffee drinks" often fall for this one at first taste.

It's a beautiful choice for weddings, showers, and cozy evening events, where people want something a little indulgent without feeling heavy. Think of it as your treat-yourself drink-the one you order when you're ready to celebrate the moment you're in.